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Located in the seaside village of St Helen’s, Dan’s Kitchen is a small and local dining spot which opened its doors to the Isle of Wight in July 2011. Since then, its relaxed and informal atmosphere has become popular on the island.
The vegetarian, friendly restaurant is run by couple Dan and Carla Maskell and is certainly in good hands as before opening his own establishment, Dan had worked in various Michelin starred kitchens. Local produce, fine wines and amiable staff all add to the quality here at Dan’s Kitchen which offers both lunch and dinner servings.